There are sweets that simply delight the taste buds.
And there are those that leave a mark on the heart.
Buono Confetto - Italian confetti alle mandorle, created for those who appreciate simplicity, aesthetics and moments filled with meaning.
Our almond confetti are not just a treat, but a small ritual of joy.
The crunch of almonds, the delicate sweetness of the finest glaze, a sense of celebration even on an ordinary day.
Confetti alle mandorle
Avola Confetti alle Mandorle are classic Italian dragees made with Avola almonds and a thin layer of icing sugar. These candies are considered a luxury and hold a special place in Italian tradition.
Avola almond variety
• Unlike regular almonds, Avola is not bitter, has a rich flavor and an ideal shape (oval and flat).
• It does not chip the glaze due to its strong structure.
• Recognized as the best almond in the world for making confetti by Italian confectioners.
Buono Confetto - glazed almonds
Confetti alle mandorle - sweets with meaning.
Classic almond confetti Buono Confetto are the perfect combination of crunchy nuts and a thin layer of sugar glaze.
They are perfect for cozy moments at home, special occasions and sophisticated gifts.
Italian quality. Delicate taste. Perfect shape.
About Us
Buono Confetto is a new brand in Estonia, bringing the Italian tradition of glazed almond candies to our region. Our mission is to introduce a unique product to the Estonian market by becoming the sole supplier of this delicious dessert. We pride ourselves on the quality and unique taste of our candies, which delight our customers every day.